Culinary Excellence Award 2019

Culinary Excellence Award 2019

Great news! We’ve been awarded a Rosette for Culinary Excellence by the AA.

One year in and Head Chef Joe Nagy has earnt a much coveted AA Rosette Award for Food.

Of all the Restaurants across the UK, approximately 10% are of a standard which is worthy of 1 Rosette and above so this is a huge achievement for all at The Lordleaze.

This joins our already achieved Taste of the West Gold Awards for both the Restaurant and Hotel.

A massive thanks to our talented team and to all our supportive customers!

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13th March 2019
Taste of the South West Gold AA Awards AA Awards